Make it an Executive Dinner with Choice of :
Soup : Hot & Sour, Egg Flower or Wonton
Appetizer : Shanghai Roll & Crab Rangoon and
Your choice of any A La Carte Entree on the menu
Add $3.00 to any A La Carte Entree
Mixed vegetables stir-fried with crystal sauce.
Green beans stir-fried w/ onions in brown sauce
Mixed vegetables stir-fried with tofu in spicy brown sauce.
Fresh tofu fried to golden brown & stir-fried w/ onion, green & red pepper, bamboo shoots, baby corn in lemon grass seasoning
Broccoli, red bell pepper, bamboo shoots, stir-fried with garlic sauce.
Eggplant tossed with scallions in Sichuan sauce.
Shanghai bok choy stir-fried with garlic and Chinese mushrooms.
Lightly battered tofu sauteed in hot and spicy sesame sauce.
Served on a bed of lettuce.