European & Asian style cooking, stir-fried with shrimp, scallops, salmon and diced vegetables in a spicy, tangy red wine sauce. Served in a wok stop a gentle flame.
> PLEASE CHOOSE ONE <Brown Rice Steamed Rice
> PLEASE CHOOSE ONE <Mild Medium Hot Spicy
> PLEASE CHOOSE ONE <Wonton Soup Egg Drop Soup Hot & Sour Soup
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